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This blueberry protein smoothie bowl will give you the start you need in the morning.
Be inspired by the range of sweet and savoury recipes you can make using EasiYo Yogurt
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Preheat oven to 180°C.
Melt butter in an oven proof pan over a medium heat. Add onions and cook for 2-3 minutes.
Add asparagus and cook for 3 minutes and toss through spinach.
In a bowl, whisk eggs, feta, EasiYo Greek Style Unsweetened yogurt and parsley.
Pour mixture into the pan and sprinkle with parmesan before seasoning with salt and pepper.
Cook for 5 minutes before transferring to the oven to cook for a further 15-20 minutes.
Allow frittata to stand for 5 minutes before serving.
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